I made this. Continue to microwave and stir the mixture in 30-second intervals until the chocolate chips have completely melted. Combine whatever milk you have on hand with chocolate syrup. Nutty Rich Cocoa Fudge: Beat cooked fudge as directed. Pour into prepared pan. Thanks Kelsey I hope you get a chance to make it sometime!! If the cocoa powder has come into contact with moisture, mold may begin to form. https://www.homecookingadventure.com/chocolate-fudge. Imagine my surprise when I walked into a regular classroom that was not equipped for cooking of any sort. You can put the pan in the refrigerator to speed up the process. This is the easiest recipe you can get for an homemade chocolate fudge. Stir in vanilla extract, salt and chopped nuts (if using) into the fudge. Microwave on high, 2 minutes. Your email address will not be published. This is one of my favorite things to whip up when Im having an intense chocolate craving! approximately 10 min. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil. Will it make the recipe sweeter as the bitter chocolates contradicts the condensed milks sweetness? If storing fudge at room temperature, be sure its in a dark, cool spot the kitchen can get toasty during the holiday season! It works great as a treat for myself, something to gift to a friend, or something to bring to a party. It was almost impossible to spread it in the fish. Thank you so much! Ive never liked fudge, bcuz it has always been too sweet for me. Thank you so much! Add butter and vanilla. Not as sweet as some other I have made. Ive never noticed that. You could even try leftover cooled hot chocolate! Id like to use almond butter that you mentioned Is there an alternative to using the powdered sugar? I cant say no to delicious fudge I like that yours have nuts on it those are the best! We havent tried other kinds of baking chips, but they should work just keep in mind that some may set up with a different texture (not as soft, etc). Chocolate is made up of 2 main ingredients, those being cocoa solids and cocoa butter. Whats your suggestion? Mix in 30 g of butter and bring to a boil over medium heat, stirring constantly for about 10 minutes on low heat until it thickens. Sweetened Condensed Milk Fudge Cocoa Powder Recipes 96,020 Recipes. Will they be okay at room temperature? I added a handful of dried cranberries. Cover with plastic wrap and leave to cool in the refrigerator for about 1-1 . This is awesome. I want to try this recipe did not see any comments on STEVIA. You can sign up for our newsletter just scroll up and enter your info in the box in the side bar. Hope that helps! Sifted ingredients removes lumps, so its nice and smooth Unsalted just allows you to control the amount of salt in the recipe doesnt make too much of a difference. Just heat and stir until completely incorporated, thats it! This can take 30 minutes to an hour. Bahahaha! Thank you, Beth!! Up here the pacaging is 300g and I find it needs the extra chips for solidification. Going to store now to get Two Ingredient Chocolate Fudge items needed. . Excuse me while I go get fat in my kitchen. Dont forget to let me know how it turned out for you. This site contains affiliate links, which means that if you make a purchase through these links, I receive a small portion as commission. My guess is that it didnt cook long enough in the microwave. I need butterscotch fudge, I think that would be amazing I think I need to try this, I will report back. Its a nice beginner recipe if youve never tackled fudge before, because it all comes together in one pan. . Like our Instagram page to get more stories. Can you use Milk Chocolate morsels? Sorry, but we dont have recommendations for making it vegan. Butter foil. Mix a chocolate cake of your choice to package instructions or use our homemade recipe in the recipe card at the end of this post. Tips & tricks to stay on track, look great, and feel your best. Mix well. You will want to mix this for about 10 minutes until it thickens. Filed Under: Dessert, Gluten Free, Recipes, Sweet Things, Vegetarian, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies. Since the only Home Ec classes I was familiar with came from tv shows like Saved by the Bell (which of course are so realistic), I was fairly certain Id be learning how to cook a whole Thanksgiving meal or something like that. Ive also made fudge with almond butter. Immediately stir in 1 cup chopped almonds, pecans or walnuts and spread quickly in prepared pan. This was great fudge, but Im wanting to make a double batch and I was wondering if Id have to increase the time a little bit or double it as well. This makes the fudge extra smooth! Thats hilarious, Whitney! Hi When you say chocolate milk, do you meant store bought chocolate milk that usually has thickeners or homemade- milk with some chocolate syrup. I think it all stems from my childhood neighbor giving us homemade fudge every season, and to this day, I still about that tin of chocolate goodness. Line an 88 inch pan with parchment paper and pour the fudge mixture into the pan. In a large bowl sieve the powdered sugar through the fine sieve making sure that no large clumps pass through it. As long as the butter is melted, you should be fine. Easy Nutcracker Bark (with printable recipe tags!). Thanks for sharing. I love easy one bowl recipes, especially during the holidays when there are a thousand other things to do! My family were doubters when they saw how few ingredients and steps this fudge took to make, but in less than 24 hours the whole pan of fudge was eaten. yummy. This post was originally published December 3, 2014 and has been updated to provide more detailed content. Then, grab a sharp knife and cut even rectangles. Measure up how many small squares youd like to serve and slice the fudge into squares with your sharp knife. There should be an exact amt. 1 (14-ounce) can sweetened condensed milk (NOT evaporated milk) 2 tablespoons butter (30 grams) 1 cup chopped walnuts or pecans optional (125 grams) Instructions Line an 8-inch square baking dish with parchment paper or aluminum foil, leaving some overhang for easy removal. Mix sugar, cocoa and salt in heavy 4-quart saucepan; stir in milk. Cocoa Powder Fudge Recipe | Chocolate fudge recipe without sweetened condensed Author: Caroline Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Yield: 36 pieces 1 x Ingredients Units Scale (see Amazon ingredient prices via links): 3 1/4 cups Powdered sugar 3/4 cup Cocoa powder 3/4 cup Butter/margarine Was great. The nutrition information provided are only estimates based on an online nutritional calculator. Here are some other recipes you might love: Smores Double Chocolate Chip Cookie Bars. This easy chocolate fudge version is hands down one of my favorite things to make! You might want to google diabetic friendly fudge recipe. About Us, SUBSCRIBE to get our All-Stars eCookbook free, Caramel Fudge Brownie Ice Cream Cake Recipe, Marshmallow Stuffed PB Chocolate Chip Cookies, This post may contain affiliate links. Super quick, easy and delicious. Does the fudge melt when it is taken out from the refrigerator? Note: For best results, do not double this recipe. that sounds great, thank you! Cocoa powder has a deep and earthy flavor, reminiscent of chocolate but without the sweetness or texture. Condensed milk is milk and sugar already reduced down. Please help Enter your email address to stay up to date on the latest stories on Sweet & Savory. It takes only 5 to 10 minutes, no cooking involved just some chocolate melting and the result is smooth, creamy and chocolaty. In a clean bowl over the double boiler, combine condensed milk, butter, corn syrup, salt, espresso powder, and vanilla. What watts is your microwave ,mine is 500watts. Pour the fudge into the prepared pan, smoothing it in an even layer. Id recommend checking out my peanut butter fudge recipe: Thanks Tammy! Save my name, email, and website in this browser for the next time I comment. Whats the power set to on your microwave? Remove the pan from the heat. I want to make this fudge. Set aside. on Introduction, yeah you are right i tried it that way today. thanx, 10 years ago Did you use an entire 1 pound bag of powdered sugar? Yes, it specifically states sweetened in the recipe card and post, How sweet is this recipe? Mine could just be a higher wattage than yours. Cook, whisking regularly, until the butter has melted, and the mixture is smooth. You can add the nuts as soon as the fudge is poured into the pan, or you can add it after the fudge has chilled (the nuts will need to be lightly pressed into the fudge to stick). Like other fruits and vegetables, chocolate also has antioxidants that can help to protect the body against free radicals. Thank you. Hi Lily! New years eve!!!!! Ill let you know how things turn out and maybe about the rest of my family. The Best Sweetened Condensed Milk Fudge Cocoa Powder Recipes on Yummly | Red Velvet Poke Cake, Chocolate Cupcakes, Pudding Cake . Could you use any flavor candy chips and make many flavors? If you loved this recipe, why not give these a go: Hi, I'm Sarah and welcome to Call Me Fudge! Chill about 1 hour or until firm. Microwave for 90 seconds or until the butter is melted. If youre traveling with it, just pop it back into the refrigerator when you reach your destination to let it harder up again if you like. I love making fudge this time of year. In a medium-large sized pot, melt chocolate, sweetened condensed milk, cocoa powder, and butter over medium heat until the mixture is completely smooth. What size pan did you use? Ive been using the 3-ingredients version as I like to add 1 tsp extract for flavour. Thanks for the how-to! The measurements are listed in the recipe card at the bottom of the page. Every generation loved it. I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. Awesome! At Call Me Fudge we rate this recipe 1/5 of difficulty. Thats such a bummer, sorry that happened! How can I make this vegan? Whisk it thoroughly and let it rest at room temperature for at least an hour or two. Thanks! You can just make homemade chocolate milk (stir a little chocolate syrup into milk and then measure out the milk) or you can just use regular milk . Condensed milk has a thick texture not sure how this recipe will work with almond milk or coconut nut milk, the fudge may not set up correctly. thank you! Remove from heat, stir in the vanilla and optional chopped nuts, then pour quickly into prepared pan. We love to eat, cook and travel for food. Really curious. 30 grams of butter. I always have the ingredients for this recipe in my pantry, and its soooo easy to make that its almost scary! Ive tried ur recipe.. im just chilling it now. This website is designed to share resources, tips, ideas and recipes for creating the best fudge at home and other great tasting sweets. You can just use plain milk or mix plain milk with chocolate syrup to taste Cocoa powder wouldnt work, because it wont mix well with the milk and theres no sugar in it, so it would be very bitter! Honestly I havent tried it! And you are not kidding about the instant gratification. If youre feeling extra spontaneous, add nuts, marshmallows and other sweets for a delicious spin on chocolaty classic. faster its very easy to do and if you double the recipe you should probably do that if you have a bigger pan because it doesnt make a lot. I've tried a lot of recipes but this is really a faster way! 11 years ago Almost all of them asked for the recipe, but it was so embarrassingly easy that we waited until I was graduating to give it out, Ha! Do not stir. Help please? This was a great recipe. That should be fine, but I cant guarantee the results, as I havent tested it before . This looks so easy and perfect to make your Christmas this year! Will try with other fruit and maybe nuts. It is important to note that the mixture may be slightly runny. Or theyre not letting it set in the fridge long enough! The peanut butter addition sounds delicious! You dont need a candy thermometer or any fancy tools either. Enjoy! Glad you still liked it! If youd like to use chocolate milk, but dont have any on hand . You'll need to microwave the mixture slightly longer (about 2 - 2 1/2 minutes). It comes out creamy, chewy and chocolatey and tastes just like classic fudge. Taste and add more chocolate or milk until the desired chocolate flavor is reached. Im not sure Im sorry. I made this recipe and the consistency of the fudge was very sticky and soft. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. NOTHING DETRACTS FROM THE CHOCOLATE FLAVOR. We havent tried other chips, but it should work just keep in mind some are very sweet and so your fudge will be sweet. It really just comes down to Sweetened Condensed milk; Choice of chocolate ( white , semi-sweet or dark) Flavoring of your choice; No thermometer or pro candy making skills needed here. Ill just say one thing: Ive never met anyone who has turned down a gift full of sugar, spice, and everything chocolatey nice. Even more importantly, chocolate has some important medical benefits. Im not sure, your best bet is to look at the pictures/video. Step 1: Ingredients you will need 400 gm sweetened condensed milk 1/4 cup sugar 1/2 cup cocoa powder (unsweetened) nuts (cashew, pistachio, walnuts etc) and 50 gm butter. Can you tell me why it calls for sifted powdered sugar and cocoa?. Cook for 2 minutes. A pound of powdered sugar is about 3.5 4 cups Enjoy! Place the ganache into a small dish. My only worry is that it would change the texture! I feel like people who have runny results are under measuring there powdered sugar or have a lower wattage microwave and therefore undercooking their fudge. Add the eggs and vanilla extract and mix well. For such a simple fudge this one has a wonderfully chocolatey payoff. Ive been making this fudge for 68vyrs My Gma passed in 6o She made it since condensed milk & chips were invented Oh my gosh ! Im so happy the fudge turned out well for you. Thanks so much! All rights reserved. I am going to cut it into small squares as it is not crumbly just heavy. This recipe is FANTASTIC my question is what if you added some mini marshmallows prior to microwaving. The fudge turned out great. Glad to hear it! Heat the fudge mixture over medium-low heat, stirring constantly with a spatula until butter and chocolate are melted, and the mixture is smooth. Its so cost saving. If you are going to double the recipe up, then the setting times will have to increase due to the increase in volume. Knowing me, Id probably try to melt it and add a little milk or something to soften it, then see if itll set up. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I had only powdered sugar and half & half, no granulated sugar or evaporated milk.. The smaller the pan, the thicker the fudge will be. Ive never measured! Thats it! Add final 1/3 condensed milk mixture and beat on medium high until fudge becomes glossy and slightly stretchy, 2 to 3 minutes. cut in pieces and enjoy. You can actually store this fudge on the counter, or in the refrigerator, depending on how you like it, either is fine. Tag us on social media at, Scandinavian Rice Pudding with Cranberries, Ginger Spiced Sugar Cookies (Swig Copycat). The fudge will thicken from a thin brownie-like batter to a thick fudgy dough texture. And some people prefer to use the microwave for their fudge recipe. So glad you enjoyed this and made it work for being at high altitude! Glad you enjoyed it, Melissa! Could I substitute chocolate milk for regular milk and just put in more chocolate? This will make it easier to remove the fudge for slicing later. best wishes from germany, Hi Olga! Place sugar and cocoa powder in a medium saucepan; pour in milk and stir until blended. Theres no way to redeem it, Kathy! Glad you love the recipe . Thank you so much for sharing this awesome fudge recipe with us, I love it and can make it in less than 10 minutes so its a win all the way! I can say already the taste is absolutely *amazing* ! Set aside. I am including it in my Christmas goodies trays this year. I will definitely check out your other recipes. This particular fudge has a dry surface, not sticky at all, so it can be easily packed for gifting. . maybe even more YUMMY ??????!!! Its 90 seconds. And do you think I can substitute vanilla with something else like orange extract? Sift your powdered sugar and cocoa powder with a fine mesh sieve to remove any lumps. It is so sweet and delicious that it has been known to send people into sugar highs. Grab a 99 inch pan and line it with parchment paper and set that aside. I like to use a heavy bottomed pan to prevent any scorching. I cant tell you how perfectly timed & delicious this super easy fudge was to make. Next, fold the plastic wrap back over the top of the truffle mixture (a.k.a. I prepare this for later. chocolate fudge, condensed milk chocolate fudge, easy chocolate fudge, homemade chocolate fudge. Terms | Privacy. Rap the bottom of the pan against your counter a few times to eliminate any air bubbles and level the fudge batter. , Hi Ria! His grandma heard the recipe on a radio talk show in the car while her husband was driving, so she scribbled it down, and tweaked it from there! Thats so bizarre! Yes, it will be too sweet as the sweetened condensed milk is already very sweet. This is a simple list of pantry friendly ingredients, which I appreciate. Stir until the chocolate has melted and the mixture is smooth. Going to try the recipe now very simple thanks. Next, slowly stir in four tablespoons of cocoa powder. Love your recipes. What is the difference between cocoa powder and chocolate? If you dont want to use a microwave, this can also be done on the stove using the double boiler method. nuts (cashew, pistachio, walnuts etc) Hmm thats never happened to me. Cook fudge as directed. Successful with maple and vanilla extracts. I am sure you will love it as well. Hi Rosey! But the main difference between cocoa powder and chocolate are the forms in which we purchase them. The chocolate fudge comes out very creamy, chewy and fudgy. I would store leftover fudge in the fridge as the fudge does soften when as room temperature. We recommend using bittersweet or semisweet chocolate chips for this recipe. It didnt cook enough in the microwave. I am just to beat tonight but will do it tomorrow. I havent made your brownies yet but I know he will love me more for making them. To a large, microwave-safe bowl, add the remaining butter and chocolate chips, then microwave for one minute. This microwave fudge is simple, delicious, and made in 90 seconds! Delicious recipe and so easy. Ive made quite a few fudge recipes over the years spanning from super easy 3-ingredient fudge recipes to semi-complicated recipes and this easy chocolate fudge recipe is my favorite! This, however, is the easiest, tastiest, and most successfulmade it for the first time this, Grandmas last, Christmas (she died two nights ago, three days after turning 90). Some people prefer to use dairy products, while others use low-fat or non-fat milk, soy milk or unsweetened almond milk. I hope that helps! For some fudge recipes that do contain condensed milk please see our blog 10 best condensed milk fudge recipes. Stir in the nuts, if using. Its amazing what condensed milk and cocoa powder can do for a chocolate craving. Made with 5 ingredients and cooks in the microwave in under 2 minutes! Glad you liked the recipe, Beverly , Hi Jenny! In the bowl of a stand mixer fitted with the whisk attachment, combine the heavy cream, cocoa powder, vanilla extract and salt. Those ingredients are then cooked and processed with other ingredients like sugar, milk and other agents to make your favorite chocolate bar. Adjust sweetener and salt to taste. Remove from heat and let cool for 15 minutes before stirring in chocolate chips. Add the sweetened condensed milk and mix. Yes. Sounds like something I might try tomorrow!! Not enough powdered sugar was used (or too much liquid) or 2. In a medium pan over medium heat, mix together the Heavy Whipping Cream, Erythritol, Butter, and Vanilla Extract, stirring often for about 15 minutes until a slightly browned, thick sweetened condensed milk forms. Moms easy fudge is a simple old fashioned recipe for chocolate fudge thats made in a saucepan without corn syrup, marshmallows, or sweetened condensed milk. . We made it in the recipe was amazing its its almost immediately and if you put in the fridge etc. Your email address will not be published. Chocolate lovers beware, because its time to step over to the dark side. Yikes! Let it stand for 5 seconds and gently stir. I WANT LIKE CHOCOLATE FUDGE I LOVE CHOCOLATE FUDGE I LOVE CHOCOLATE FUDGE MY FAVORITE IS CHOCOLATE FUDGE, Delicous!! I have been cooking all evening and night for my family Christmas dinner. Its far better than purchasing items with a whole host of What Does Monk Fruit Sweetener Taste Like? Start with 1 can (400 g) of condensed milk and add 4 tablespoons of cocoa powder. on Introduction. Hope you like it! Awesome! Lets just say that this recipe is easier than an easy chocolate fudge recipe. I wanna make this recipe. Some would view cocoa powder as being the unrefined form of its later decent, chocolate. Most recipes require a stove and a candy thermometer, but this fool proof recipe uses a microwave (and no thermometer) instead! Remove from heat; add cereal crumbs and work in with wooden spoon. Read our. Hi Terry ~ its hard to know what went wrong for you, but if the fudge does not come together, you can always add a bit more milk. make your own! Transfer. Is the chocolate milk premade or made from powdered, I followed the recipe exactly was very careful with all measurements why is my fudge not firming up. That should be fine but I cant guarantee the results since I havent tried it before. Also, depending on the kind of chips you use the fudge may have a different texture. *Note: Nutrition information is estimated and varies based on products used. Let it chill in the fridge for about 1 hour until set, and cut into squares. Add orange or lemon zest and fruits if used. I have made fudge this way for years. Unless your cocoa powder has not been stored correctly (in a dry and cool place) after its expiration date, in which case consuming it may cause you to be sick. This is about 4 cups. 1 pound IS the exact amount. This recipe uses sweetened condensed milk and is a bit faster than the other recipe of chocolate fudge I've made. Chill in the refrigerator until the fudge is firm. We hope you enjoy following along! Storing the powder in your pantry or kitchen cupboard will suffice. Chocolate Peanutbutter is the best ! 1/2 cup cocoa powder (unsweetened) (Fudge does not set until poured into pan). It is SO good. That being said, Ive made this in so many different microwaves (not knowing any of the watts) and Ive never had a problem with this recipe. . In a microwave safe bowl, add your coconut condensed milk and chopped chocolate. ( I am aware it is summer and this is a Christmas recipe as you said , but oh well ) Id recommend anyone to try this it is the best ! Im sure it probably tastes great still . Get my FREE eCookbook when you sign up for my newsletter! If your fudge didnt set, heres what may have happened: Personally, Ive never had an issue with my fudge setting and Ive made this at least a dozen times! Save my name, email, and website in this browser for the next time I comment. Yours looks divine!! It is great for a quick dessert or for gifting. Required fields are marked *.
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